The World Food Ball is an annual event where teams from all over the world compete in a competition to see who is the best at preparing and presenting a meal. The event has been held every two years since 1894, and the current competition takes place in the city of Montreal, Quebec. It is an excellent opportunity for local and international foodies to share their talents and recipes. The event is a wonderful opportunity for the global community to get together and celebrate food and its history.
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